Wine Tasting

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7970 Vineyard Drive, Paso Robles, CA, USA

DILÉCTA – to be loved or lovely
DILÉCTA IS A HIGHLY-ACCLAIMED BOUTIQUE WINERY OF HANDCRAFTED RHÔNE AND BORDEAUX VARIETALS SITUATED IN THE MAJESTIC AND MAGNIFICENT SPLENDOR OF THE ROLLING HILLS OF PASO ROBLES.

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PO Box 451 Creston CA 93432

August Ridge was established by John Backer and Jill Zamborelli Backer in the spring of 2001 with the purchase of 40 acres of rolling hills in Creston. From the beginning their goal was to produce wines that combine the robust styling of the best California wines with the restrained elegance of the classic wines from northern and central Italy. Their passion for the project comes from a love of cooking, eating and sharing meals with friends which leads directly to August Ridge wine style. This dream is a natural extension of both the Backer and Zamborelli families. John’s family has been growing grapes for four generations dating back to the 1800’s while Jill’s family brings the robust Italian food and traditions from a small town just outside of Rome, Italy.

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3443 Mill Road, Paso Robles, CA 93446

Tucked into the hillside east of Paso Robles, along California’s enchanting Central Coast is Robert Hall Winery, where years of hard work and infinite attention to detail are invested into every bottle of wine we make. As farmers first, the goal is to nurture the land and coax from it the finest fruit possible from the vineyards on the Hall Ranch — each with its own personality and each expressing unique nuances that strive to capture the essence of Paso Robles.

An entrepreneur with tremendous business acumen, Robert L. Hall’s past success include ventures in construction, bowling centers, travel agencies, restaurants and champion horse breeding. A native of Minnesota, Robert resided in Arizona prior to finding a home in the Paso Robles AVA. https://www.slovisitorsguide.com/paso-robles/award-winning-wines-hospitality

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Tin City, Paso Robles, CA

Tin City is an evolving industrial makers market nestled amongst the oaks where friends, adventurers, and aficionados come together to partake in craft wine, beer and spirits served up by Paso’s most passionate artisans. Learn more

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2649 Carpenter Canyon Rd, San Luis Obispo, CA 93401, USA

Claiborne & Churchill is a small, family owned and operated winery, founded in 1983 and located in the heart of the Edna Valley, just outside San Luis Obispo, California. Inspired by the wines of Alsace, we specialize in premium dry wines made from Riesling, Gewürztraminer, and Pinot Gris grapes, as well as handcrafted Pinot Noir from several nearby vineyards. We also produce small lots of other wines, including a Dry Muscat, Chardonnay, Syrah, Cabernet Sauvignon, Sparkling Brut Rose, and a Port-style wine.

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8345 Green Valley Rd., Templeton, CA 93465, USA

Lago Giuseppe is a new family owned – and run – winery and event site situated along the rolling hills of Highway 46 West. We are nestled in the heart of the Paso Robles wine country, between Highway 101 and Pacific Coast Highway 1.

A truly unique location, Lago Giuseppe Event Site, La Piana, offers a private, natural setting for your special event. Our picturesque event site is hidden on the banks of a small lake, surrounded by the tranquility of a waterfall, mature oak trees and our estate vineyard. Lovingly called “Middle Earth” by the locals, it feels like you are in another world amidst the lush foliage, surrounded by natural beauty.

Lago Giuseppe is a photographer’s dream. With so many interesting and beautiful settings for photos, your album will be a unique representation of your personalities. The natural beauty of the location provides an exquisite backdrop for events large and small.

Visit us in the tasting room Thursday thru Monday 11am-5:00pm to enjoy our incredible handcrafted wines.

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840 13th Street, Paso Robles, CA, USA
Please come visit our new tasting room! Experience a coastal resort setting in the wine country while enjoying our new picture wall and fun accessories! We are located at 840 13th Street, Ste G in the heart downtown Paso Robles and we are open 7 days a week!  Our hours change periodically due to the time of year but you can always Google us to find out our current hours of operation.  This is a fun tasting room and you don’t want to miss the live music on most Saturday nights from 6:00pm-8:00pm. Please stop in and say “HELLO” and try our award winning Sea Shell wines. We hope to see you soon!
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1380 Live Oak Rd., Paso Robles, CA 93446, USA

Living the Dream

Pinot Noir is the driving passion of Marc Goldberg and Maggie D’Ambrosia, husband and wife owners of Windward Vineyard. Windward Vineyard is dedicated exclusively to producing Burgundian style Pinot Noir. To make the “Great American Pinot Noir,” one that rivals those produced in Burgundy, is the couple’s passion.

Marc and Maggie purchased and planted the vineyard in 1989 based upon the terroir and microclimate of the Paso Robles Westside. The combination of the cooling Pacific breezes, the calcareous soil and the 50 degree daily drop in temperature produce exemplary Pinot Noir.

With the Burgundian French term, “Monopole” vision of total control over both the vineyard and the winemaking, the 15-acre vineyard is planted to four notable French clones.

Windward Vineyard is dedicated to putting Paso Robles’ Pinot Noir back on the map, following in the footsteps of two significant figures in California wine history. In the late 1960’s, consultant Andre Tchelistcheff supervised the Paso Robles Hoffman Mountain Ranch property of Dr. Stanley Hoffman. In the 1970’s, Hoffman’s Pinot Noirs gained worldwide recognition, and were drinking well over 20 years later.

Since the 1993 debut in 1995, each of Windward’s SOLD OUT vintages have achieved inspiring acclaim, particularly within the community of wine aficionados who appreciate the layered complexity of Burgundian styled Pinot Noir. Marc explains. “We knew we could count on the vineyard to produce formidable fruit. It is living up to our expectations as it matures and continues to develop layered complexity.”

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840 11th Street, Paso Robles, California, USA

Founded in 2003, Line Shack Winery was the realization of over two decades of Balentine family winemaking experience. With this venture, owner/winemaker team Bob and Daphne Balentine set out to produce affordable, world-class wines from California’s Central Coast, particularly from the new San Antonio Valley AVA in Southern Monterey County. The San Antonio Valley is the site of California’s second mission, Mission San Antonio, where some of the first wine grapes were ever planted in California. This region provides warm days followed by cool nights, enabling fruit to achieve extended hang time and maximize its true varietal characteristics.

Our vineyards are located in the San Antonio Valley, a 1200 foot high Mountain Valley in the heart of the Santa Lucia mountain range and several miles inland from the Pacific Ocean on the Central Coast of California. The region is quickly becoming renowned for the excellent warm-climate Bourdeaux and Rhone grape varieties. The wines produced are intensely flavored, full-bodied reds and whites of exceptional character.

To round out our portfolio, we source small amounts of Pinot Noir and Chardonnay fruit from the cooler Santa Lucia Highlands, also located in Monterey County. All of our wines are made in an approachable style that is both respectful to the varietal and representative of the California South Coast terroir. As Monterey County natives, we are proud to showcase wines from this beautiful region! We look forward to sharing our family tradition with you and yours!

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1525 Peachy Canyon Road, Paso Robles, CA, USA

THE ASUNCION RIDGE EXPERIENCE

The journey began when Winemaker, Philip Krumal and Entrepreneur, Michael Dilsaver met in a wine appreciation class in 1995. Their love of fine wine, great food and inspiring friendships lead to the ultimate dream of “living the wine country dream.” Their first Pinot Noir vineyard was planted in 2002 in the Santa Lucia Mountains overlooking Morro Bay, thus starting the Asuncion Ridge story. Philip and Michael’s philosophy is a simple one…”wine begins in the vineyard.” To this end, a watchful eye is given to every step of the process from “the vineyard to the bottle.”

It is Philip and Michael’s hope that you will join them in this journey.

6950 Union Rd Paso Robles CA 93446

As native New Orleanians, Tealy and Greg grew up in a culture of great jazz and good food. French wine was the principal accompliment to New Orleans cuisine at the time. Living in Europe during the 70’s and 80’s, enhanced our wine experience and appreciation of European wines. In the 90’s we returned to California and developed a greater appreciation of California wines.

After working for an international company for thirty years, we decided to start a second career dedicated to growing grapes and making great wines at affordable prices that enhance the culinary experience. After searching for a vineyard, we settled on the Central Coast of California in Paso Robles in 2007. It is still a place where the vineyard farmer and the wine maker are the same person and winemaking starts in the vineyard.

1240 Park Street Paso Robles CA 93446

Serving delicious lunches and dinners paired with
their award winning wines. We accept limited reservations.
Hours are 11am-5pm Sunday and Monday,
11am-8pm Tuesday to Thursday, 11am-9pm Friday
& Saturday.

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8331 Highway 46 East, Paso Robles, CA, 93446

Paso Robles tasting room is open 7 days a week.

10:00am – 5:00pm (winter hours)

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6985 Ontario Road, San Luis Obispo, CA 93405, USA

Open Thur-Sun 11am-5pm

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250 WINERY ROAD, TEMPLETON, CA, 93465

The Rotta tasting room and winery is located in the Templeton hills, and features a unique blend of history and modern winemaking technology. One thing that’s definitely staying is the old redwood sign with “Rotta Winery” neatly hand stenciled in white paint. “I painted that sign when I was ten years old,” remembered Giubbini.

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1315 North Bethel Road, Templeton, CA 93465

Castoro Cellars, which has been making wine in Paso Robles since 1983, was started by husband and wife Niels and Bimmer Udsen. Niels studied Ag Business at Cal Poly San Luis Obispo. According to Bimmer, “When Niels graduated he wasn’t sure exactly what he wanted to do but the wine industry seemed appealing.” He started working at Paso Robles winery Estrella River Winery, and says Bimmer, “immediately fell in love with the wine business.”

Niels began making his own wine, which he and Bimmer would sell to friends and family. This eventually led to Niels and Bimmer starting Castoro Cellars, which now produces around 30,000 cases annually. Bimmer says of Paso Robles, “Ending up in Paso Robles was truly a blessing as the region has grown immensely since Castoro Cellars began making wines.” Read more here: https://www.slovisitorsguide.com/paso-robles/30-years-of-family-winemaking-at-castoro-cellars

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453 Laetitia Vineyard Dr., Arroyo Grande, CA 93420
(805) 481-1772(805) 481-1772
(805) 474-7651 (Tasting Room)(805) 474-7651 (Tasting Room)
(805) 481-6920

A deep and abiding respect for Laetitia’s estate-grown fruit is the mark of Eric Hickey’s winemaking. Beginning his hands-on training in the cellar at the tender age of 16, Eric has lived and breathed Laetitia all the way to the top, where he is now the Head Winemaker and the winery’s President. “I keep it simple,” he says, “and I stay eye-to-eye with Lino because the interplay between us is what determines the wines’ quality. Everything done in the cellar starts with what we do out in the vineyard.” While Eric makes a point of experimenting with small lots each vintage, his style is fundamentally built upon finding balance, finesse, and the essence of the fruit he has come to know for so many years. Read more here: https://www.slovisitorsguide.com/san-luis-obispo/laetitia-vineyards-home-of-diversity

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9750 Adelaida Rd, Paso Robles, CA 93446, USA
Kiamie’s wines are unique blends of fruit from the mountain vineyards of Westside Paso Robles.
We proudly work with a handful of premium wine grape growers in the Paso Robles appellation, all of whom have longstanding reputations for growing the most premium wine grapes in the Paso Robles AVA.
It is our goal to make distinguished blends that represent the quality of the vineyard and fruit from which it is made. That is why Kiamie’s proprietors, Aram and Greg, have grown so fond of the Adelaida and Templeton gap sub-appellations. A small part of the AVA, which they feel, makes the best and most award-winning wines.
All of Kiamie’s fruit sources are from vineyards within a 2 mile radius of the tasting room, located at 9750 Adelaida Road.
We proudly work with the following distinguished Paso Robles vineyards:
• Starr Ranch
• Halter Ranch Vineyard
• Rolph Family Vineyard
• Hearthstone Vineyard
• La Vista Vineyard
#F, 840 13th St Paso Robles CA 93446
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4125 Peachy Canyon Rd., Paso Robles, CA 93446

Westside Wine Tasting Paso Robles

Nestled within a rolling landscape of oak trees of Paso Robles’ Peachy Canyon, Michael Gill Cellars offers potent and exquisite world class wines. The west side Paso Robles coastal estate takes full advantage of the excellent natural conditions: the mountainous territory is known for its rocky, calcareous soil, and differing levels of hillside sun exposure allow vineyards to be specifically sited for each varietal.

This gives founding vintner, Michael Gill, the opportunity to cultivate luxurious wines unmatched in quality. Inspired by the historicism and beauty of illustrious French hunting lodges, the tasting room inspires images of time gone by. Nestled in the midst of surrounding vineyards and centuries-old oaks, it evokes a classicism and indulgence often unfound in Paso Robles.

Come join us for a fabulous outing of westside wine tasting in Paso Robles, CA. Explore our Central Coast vineyards and unique tasting room.

History:

In the early 1970’s Michael Gill began his own practice as a dentist in Bakersfield. In 1977 during his weekend retreats to the central coast, Gill visited a barren 25 acres for sale in Peachy Canyon. At the time he acknowledged he had little intuition of the potential this property had for growing grapes. However his friend Robert Nadeau recognized its potential and lay out the grid work for the vineyard in 1998. After years of hard work, the perfect temperature and premier sole has created a perfect grape growing property. Now Gill Cellars is producing a modest 1,000 cases annually, ensuring quality and control in every bottle.

About:

Growing up in the oil fields of Taft, Gill was first introduced to fine wines during his postgraduate years in dental school. His best friends parents were professional photographers, and were hired to create extravagant displays of fine wine, cheeses, and food. The fate of these displays were at the mercy of Michael and his friends appetites, which would act as the initial catalyst of his taste for fine wine.

Reviews:

“This is one of the most exciting tasting rooms I have ever been to. Its not to often you get to experience world class big games animals, in a beautiful central coast location. Walking in to this wineries you cant help but notice the massive polar bear, and a collection of animals you would never see unless you visit. On top of the wild game they have amazing wines, with grapes grown right on the property. This is on my Best Wineries in Paso Robles list for a reason. Stop By and say Sherry and Dr. Gill next time your out wine tasting.” – Yelp User

Offers:

    • All wine club members get a 20% discount on all wine purchases.

 

Services Offered:

      • Winery
      • Wine Tasting
      • one of a kind wine tasting room
      • Paso Robles winery
      • west side winery
      • winery on peach canyon
      • exclusive wines
      • Syrah
      • Viognier

Payment Accepted:

      • Cash
      • Check
      • Visa
      • MasterCard
      • Discover
      • American Express

Parking Situation:

    • Parking Lot
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