Page 41 - SLO Visitors Guide - Spring 2026

slovisitorsguide.com SPRING 2026 41
Arroyo Grande
See Our Full Menu at Klondikepizza.com or scan the QR Code
DENALI
Pepperoni, Salami, Sausage, Mushrooms, Black Olives, Bell Peppers, Onions.
VEGGIE
Mushrooms, Zucchini, Black Olives, Tomatoes, Bell Peppers and Onions.
ROADKILL
Pepperoni, Ground Beef, Salami, Italian Sausage and Canadian Bacon.
GARLIC CHICKEN
Garlic Sauce, Minced Garlic, Grilled Chicken Breast, Red Onion and Parsley.
Join the
KLONDIKE
GOLD RUSH CLUB
at klondikepizza.com
or scan the code
to learn about
upcoming events
Cozy, Alaskan Atmosphere
Beer and Wine • Retro Video Games
BIG HEATED PATIO
PIZZA • SALADS • BURGERS • GRILLED SANDWICHES
BAKED n’ COLD SANDWICHES • PIZZA
Vegetarian, Vegan, and Gluten-Free Options
In-House Dining • Patio • Take-Out • Curbside Delivery
Home Delivery (see QR Code) • https://order.klondikepizza.com
Serving
Good Times ‘n Good Grub
Since
1988
Open Daily
at 11am
for
Lunch and Dinner
104 Bridge Street • Arroyo Grande Village
805-481-5288
2059 S. Broadway • Santa Maria • 348-3667
One of the Klondike owners is a mystery
writer! Check out Pam’s series on Amazon!
Alaska has magnificent glaciers,
the highest mountain in the
U.S., over 12,000 rivers, 3 million
lakes greater than 5 acres, and vast
open spaces that support its diverse
wildlife. But does it have the best
pizza? For that, you’ll have to go to
Klondike Pizza in the quaint Ar-
royo Grande Village.
From the peanut shells on the
floor, Alaskan artifacts, and Mickey
the Moose—to the framed goofy
tall tales on the entrance wall about
the origins of Klondike Pizza—ev-
ery view is reminiscent of Alaska.
Buy a bag of peanuts and toss your
shells on the floor while you wait
for your meal.
Delicious food, delightful
family fun
Klondike pizzas are made
from scratch with your choice of
red or garlic sauce. Specialty pies
include The Roadkill, The Kodiak
Korn Pizza, The Hot Honey Pizza,
and The Chicken Cordon Bleu.
Klondike Pizza also offers gluten-
free pizzas and vegan options. The
menu includes juicy burgers, grilled
chicken, and baked sandwiches
served on warm French rolls, plus
fresh salads—including the infa-
mous Klondike Salad served with
the restaurant’s secret sweet ’n’ sour
dressing.
A large, heated patio lets guests
enjoy the beautiful Central Coast
weather year-round. Monday nights
are “Unplugged Nights.” Bring the
family, pick a board game, and un-
plug together. For many locals, it’s
become a Monday night tradition.
They also have a video arcade.
Join the “Klondike Gold Rush
Club” for special member-only
deals like free cheese bread and
being in the know about upcoming
events, like their popular Beer and
Pizza Tastings.
Klondike Pizza has been serving
“Good Times ’n Good Grub” since
1988 in Arroyo Grande and since
1996 in Santa Maria. Mike and Pam
moved from Alaska with their two
young sons and still run the restau-
rants today with the help of their
outstanding crews and managers.
These days, they have five grand-
kids, and Pam writes the “Murder
Blog Mysteries,” set on California’s
Central Coast—where her protago-
nist’s favorite pizza just happens to
be Klondike Pizza. Go figure. Her
books are available on Amazon.
Klondike Pizza is located at 104
Bridge Street in Arroyo Grande,
(805) 481-5288, and 2059 S.
Broadway in Santa Maria, (805)
348-3667. To see the menu, for
hours, more information, or to join
the Gold Rush Club, visit klond-
ikepizza.com. Dine-in, take-out,
curbside delivery, and delivery with
Cafe Runner.
Klondike Pizza’s cozy,
family-friendly interior
brings a taste of Alaska
to the Central Coast