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Located next to the Mission Plaza in the heart of downtown San Luis Obispo, Luna Red offers guests an exceptional dining experience in a lively, artistic setting. We feature a Latin inspired menu of handcrafted tapas, craft cocktails and an award-winning global wine list. Luna Red’s focus celebrates using local, seasonal ingredients and a lively late night music scene. Guests are invited to dine in a comforting and casual atmosphere, with views of the historic Mission de Tolosa and San Luis Creek. Local. Creative. Craft.
Casual outside waterfront dining. Fresh fare & comfort food for breakfast, lunch & sunset dinners. Fresh seafood with south of the border selections and clam chowder bread bowls. Open daily. Take out too. Pet friendly & WiFi. 699 Embarcadero #6, (805) 772-8988
Local farm fresh produce, quality
crafters, food vendors and fresh eggs
in season. Saturday, 9am-1 pm, at the
downtown park in Paso Robles.
David J Rogers is a nationally recognized professional watercolor artist for over 25 years.
His home base is California’s central coast where he shows his unique watercolor artwork in the exclusive David J Rogers Fine Art Gallery located in the heart of the historic seaside town of Morro Bay, CA. He also teaches watercolor workshops on a monthly basis at both his gallery and at plein air locations around the central coast area.
He has sold millions of dollars of his artwork to collectors all over the world and was selected by Top Ten Magazine and topten.com as one of the top ten watercolor artists in the world in 2018.
Tasty and healthy French-inspired
California cuisine in a casual chic atmosphere.
Breakfast, lunch & dinner
served all-day, everyday. Spectacular
desserts and French pastries. Reasonably
priced wines. Extensive kids
menu. Patio dining. Read more about Panolivo in the San Luis Obispo County Visitors Guide: https://www.slovisitorsguide.com/paso-robles/panolivo-bistro-and-jaffa-cafe
Great food and atmosphere. Come on in and feel right at home at Paso Soulfood Grill. Open Thurs.-Sun.
1 p.m. -8 p.m., 1401 Park St., Pasogrill.com, (805) 286-4636
Avila Valley Barn is a local favorite! Find fresh, local produce, amazing homemade bakery goodies, gift shops, delicious deli and sweet shop, farm animals, and much more. Also, visit Gopher Glen for organic apples and fresh pressed cider and hard ciders. 560 Avila Beach Dr. avilavalleybarn.com, (805) 595-2816
A wide variety of unique yarns, knitting and crochet supplies, buttons, and kits. Something for everyone, from the beginning knitter to the serious fiber artist. Unique gifts and offerings to remember your trip to Cambria. 4210 Bridge St. entrance on Main St., cambriayarn.com, (805) 927-3280
Randy and Cheryl Phillips, owners of Red Soles Winery, make only about 2000 cases of wine each year, but farm 250 acres of grapes. All of the wine made at Red Soles is from grapes grown by Randy and Cheryl, and serves to showcase the grapes produced by the Red Soles vineyards.
Red Soles’ inviting tasting bar is located in the production area for the winery. Visitors are surrounded by barrels and shining stainless steel fermenting tanks as they taste through the Red Soles tasting menu, and they quickly see that this is an active, working winery. Clear industrial-style rolling doors separate the tasting area from the winemaking area. https://www.slovisitorsguide.com/paso-robles/farmers-become-winemakers-2
This is a true five-star restaurant. Expect the best
in beef, poultry and seafood. Try the abalone.
Outstanding wine list. Highly recommended for a
special night out. Open Wed. to Sun., lunch and dinner.
78 North Ocean Ave, Cayucos. Read more in the Cayucos Travel Guide https://www.slovisitorsguide.com/cayucos/cayucos-visitors-guide
The festival is an annual event held in SLO County. Attendees are transported to the Renaissance era with live entertainment, costumed actors, artisans, and food vendors. The festival features armored combat, live music, falconry, dance, and period comedy shows. 504 Madonna Road SLO, CCRenFaire.com, (805) 550-9177
Antipasti, hand crafted pastas, generous main courses and truly inspired desserts, such as Chef Varia’s famous tiramisu. The highest quality and freshest foods. Open weekdays for lunch & dinner. Open Sat. & Sun. for dinner at 5:30 p.m. 943 Spring St. Call for reservations. (805) 237-0600
Nestled in the heart of Edna Valley, overlooking rows of vineyards and a 40-mile stretch of the Santa Lucia mountain range is Autry Cellars. Owner and artisan winemaker Steve Autry and his tasting room staff pour wine varietals, brandy, and grappa borne from some of the best grapes selected from across the region, along with his signature apple brandy.
Autry Cellars’ informal, unpretentious tasting room is, “decorated in early American warehouse” style, jokes Autry. However, don’t be deceived by the modest décor. In this tasting room visitors can experience superb wine varietals ranging from best selling Petite Sirah to Malbec and Viognier. In addition, you can taste gold medal best-in-class grappa and silver medal winning American oak and Hungarian oak brandies, awarded by the California Mid-State Fair.
With over 18 years of winemaking experience, Autry became a commercial winemaker 10 years ago and a fully licensed brandy distiller in 2012. A visit to Autry Cellars is about discovery. He says people who visit his tasting room, “come for the wine and discover the brandy.” At Autry Cellars, visitors gain access to impressive wines and brandies that are available exclusively in the tasting room. Every wine is unique, and each is produced only in small quantities.
Visit Autry Cellars tasting room at 5450 Edna Road in San Luis Obispo; open 11 a.m. to 5 p.m. daily. For more information, call (805) 546-8669 or see autrycellars.com.
Margarita Adventures is the ultimate blast for the entire family! Here in the heart of San Luis Obispo County, you will embark on six ziplines spanning nearly 1.5 miles total, starting with a thrilling 2,800-foot tandem ride and finishing with an unforgettable 1,800-foot journey over Pinot Noir vines. To book a tour or for more information visit Margarita-Adventures.com or call (805) 438-3120
He is a confident and well experienced Realtor helping clients get top dollar for their listing and teaching buyers how to create the winning offer. He even covers the cost of photography and staging! 444 Higera St., gabedavisre.com, (805) 316-1108
Offering wonderful accommodations. We make sure that your visit is one to remember whether traveling for pleasure or in need of a long term residence, we offer beautifully decorated houses, condominiums or cottages. Visit us at PismoVacation.Rentals or call toll free (866) 737-7367
Situated in the heart of the South Valley in Lemoore, CA, this hotel features a full on-site casino, spacious accommodations, friendly service, and all the amenities needed for a relaxing and enjoyable stay. With slot machines, table games, as well as live entertainment, spa and fitness center, there is something for everyone at the Tachi Palace. Tachi Palace Hotel and Casino offers modern accomodations, on-site wedding arrangements, spacious convention facilities and a variety of restaurants.
Mystic Hills Vineyard is a boutique vineyard nestled in the beautiful rolling hills of San Miguel, California. We are blessed with crisp mornings acquired from the Pacific Ocean influence, and hot days soothed by the cooler afternoon winds. This climate, with the beneficial temperature swings, helps to create superior fruit for our wines.
They say good fences make good neighbors, but it was a love of wine and winemaking that was the connection between Opolo proprietors Rick Quinn and Dave Nichols.
Their two families have lived side-by-side in Camarillo since 1996. As Nichols remembers, “I knew Rick to say hello to, but that was about it. Then one day, he said to me, ‘Hey Dave, I just planted 10,000 grapevines!’” And so began the evolution of Opolo, one of Paso Robles’ premier labels. Quinn and Nichols have been neighbors in two counties since 1997 when Nichols bought vineyard property adjoining Quinn’s. Together they now own and farm nearly 300 acres of vines on the east and westside of Paso Robles.
Opolo’s estate vineyards were established from 1994-1996, with sites on both the west and east side of Paso Robles. The topographically diverse, coastal landscape of the westside vineyards provides for an intense and unique flavor profile. The heat and dryness of the east side vineyard make it an ideal microclimate for growing Bordeaux varietals. Home to a wide range of varietals, the estate vineyards help allow the team at Opolo to create many unique single varietals as well as award winning blends.
SUSTAINABILITY
At Opolo we believe a strong, cooperative relationship with the land and our environment is crucial. We practice sustainable methods in both the winery and vineyard operations in order to preserve our environment, water and local wildlife. Opolo is a “SIP” Certified operation as well as certified organic by “CCOF” in our 64 acre walnut orchard. We continue to be great stewards of the land and invite you to come to our vineyards and see our operations!
Row Crops
We grow barley between the planting rows in order to hold moisture in place and prevent erosion during the winter rains (when there is rain) and instead of cutting and removing the barley, we simply mow it in place to add beneficial nutrients back to the soil.
Owl Boxes
Owl boxes make great homes for nesting owls, as well as provide a natural rodent and pest control in the vineyard.
Constructed Wetlands
Water is recycled at Opolo through our two-tank wetlands’ system, which uses marine plants to filter the water so it can be reused in the vineyard. The wetlands also provide a habitat for beneficial microorganisms, insects, and birds.
Try some fantastic local boutique wines of the Central Coast in the wine shop. Enjoy an intimate French-influenced dinner in the restaurant. Serving only the best organic meats and produce. Dinner 5-9 p.m. Lunch 11:30 a.m. – 3 p.m. Wine Bar open 11 a.m.-6 p.m., 788 Main St., Cambria, madelinescambria.com, (805) 927-4175