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We work with homeowners and contractors throughout the Central Coast of California, and we are located in San Luis Obispo. Our experienced, professional staff is ready to help with all of your kitchen and bathroom needs. We look forward to meeting you!
Our Story
Chulos Café and Cantina was founded in August 2011. With a vision to create an innovative menu that introduces our Mexican and Peruvian influences. We strategically combine food, wine, music, and art to give our customers a delightful experience.
You can enjoy a cozy dining room with warm colors, as well as a vibrant outdoor patio. The décor, filled with art and pottery, reflects our roots from Mexico and Peru.
Chulos offers an extensive breakfast and lunch menu, that features American cuisine with a Latino touch. Not to mention a wide selection of artfully created coffee beverages. We also provide a fun happy hour with a variety of traditional and fusion tacos, beer, margaritas, and house-made sangrias.
From casual, Chulos converts into a sophisticated dining experience with Nouveau-Latin dishes to go along with handcrafted cocktails. Our local musicians highlight the evenings with the sounds of flamenco, Spanish guitar, Brazilian romance, and Latin jazz.
To show the loyal clientele our appreciation, we have created a “Local’s Night”. You can enjoy half-price tapas and a half-price bottle of wine.
Chulos prides itself on being the first restaurant that introduced Peruvian cuisine in San Luis Obispo County.
Please come, relax and enjoy a unique experience with us.
Catering
Please contact us for information on our professional catering services: 805-434-3044
Monday- Saturday
10am – 6pm
Sunday 10-5pm
Monday- Saturday
10am – 6pm
Sunday 10-5pm
Hemingway’s is a 1920’s inspired steakhouse offering prime steaks, fresh seafood, world-class wines and cocktails. Enjoy dry aged USDA prime steak, wild game sampler board, American Wagyu Beef, and farm-to-table vegetables. 1234 Park Street, ehsteaks.com, (805) 369-2094
Great food and atmosphere. Come on in and feel right at home at Paso Soulfood Grill. Open 1 p.m. -8 p.m., 1401 Park St., Pasogrill.com, (805) 286-4636
Monday Closed
Tuesday Closed
Wednesday Closed
Thursday 1:00 pm – 8:00 pm
Friday 1:00 pm – 10:00 pm
Saturday 1:00 pm – 10:00 pm
Sunday 1:00 pm – 8:00 pm
A new restaurant serving high-end California comfort food, award winning cocktails, and a brunch most would die for. Open for lunch and dinner, come find out what all the talk is about! Follow on Instagram: @pigirontempleton. 508 S. Main St., pigirontempleton.com, (805) 400-4542
Rhonda’s Relics offers a fun collection of vintage, eclectic and whimsical treasures for your home and garden. Take a journey into the past and enjoy the memories of your childhood or to a simpler time. 148 West Branch Street, Village of Arroyo Grande, rhondasrelics.com, (805) 270-4045
Pismo Pickers is a great place to shop for vintage collectibles & antiques. With many vendors, they have items you’re looking for from the Fab 40’s, the Hip 50’s, Cosmic 60’s or Cool 70’s & all the vinyl. 537 Five Cities Dr., Pismo Beach, facebook.com/PismoBeachAntiquesandVintage, (805) 773-3777
East Coast flavor on the Central Coast! In addition to 18” hot and cold sandwiches, they have salads, pickles, chips, homemade cookies, and drinks, including beer and wine. Enjoy on their dog-friendly patio or take your Grinder on adventures. 1901 Broad St, SLO, giantgrinderslo.com, 805) 543–6700
For over twenty years, chef Karim at Oasis – a San Luis Obispo restaurant – has been cooking up traditional Moroccan dishes for you to savor. Our recipes have been in Chef Karim’s family for generations. You can taste the history past down through every bite. Our Moroccan Cuisine with its exploding layers of flavors will leave your taste buds craving for more. Come check out our beautifully decorated restaurant in San Luis Obispo.
We serve lamb, chicken, & beef, Vegan/Vegetarian, & Seafood dishes just bursting with Moroccan spices that tantalize the palate to a whole new level. We also offer Gluten free dishes and will work hard to accommodate customers with special dietary needs. In fact, we are the only restaurant in San Luis Obispo that offers authentic Moroccan cuisine that is similar to Lebanese cuisine and different from Indian cuisine.
Breakfast:
Friday-Sunday 8am-11am
Lunch & Dinner:
Monday-Thursday 10:30am-8pm
Friday-Sunday 11am-9pm
At Brad’s Restaurant, we want to ensure your dining experience is excellent by offering great dishes with professional and kind service. The world around us has changed, but our commitment to you has not. We’d like to share with you how we are working to make sure your visit is worry-free and we request your help in keeping our restaurant a safe place for our faithful staff to work and your fellow diners to eat and relax.
Proudly Serving the Central Coast Since 1966
Safe to eat, small batch cookie dough desserts & more!
Perfect Union is a full spectrum dispensary carrying a large selection of medicinal and adult use cannabis products. The cannabis lifestyle is absolutely meant to be shared with friends and those we love, 1000 Quintana Rd Suite A, perfect-union.com (805) 254-4146
The Hope Chest Emporium carries an eclectic blend of new, up-cycled and antique furnishings, decor, gifts, patio/garden and more – from local creators and sellers. Customers love their selections and prices. Open 7 days a week, 10 a.m. to 5. p.m. 5800 El Camino Real, (805) 459-5113
Coastal embodies the California spirit of freedom. They’re passionate about California and cannabis and pride themselves in their high quality, locally-sourced product selection. Explore and discover the benefits of cannabis, browsing by category, effect, or most popular. coastalcalifornia.com, (805) 476-3420
San Luis Obispo Delivery
Hours: M-Sat:10AM-8:50PM / Sun:11AM-7:50PM
Newly remodelled and featuring the best outdoor beachfront dining on the Central Coast! Schooners offers fresh seafood, steaks and daily specials for the whole family. 171 N Ocean Ave, schoonerscayucos.com, (805) 995-3883
Each creation at Mistura treasures traditional elements of Peruvian cuisine by using Andean Native ingredients and locally sourced natural free range meats, sustainable seafood, and fresh organic produce. The food respects our land and seeks to transcend culinary aspects while providing high nutritional value. 570 Higuera St., San Luis Obispo, misturarestaurants.com,
(805) 439-3292
