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Our Paso Robles wine grapes are grown to promote intense, varietal flavors that can then be sculpted in the cellar into a final artistic statement. Meticulous winemaking practices coax the true varietal essences of the fruit forward, allowing for wines that are full-bodied, rich, and expressive. Follow our Winemaker’s Blog and read about our winemaking process.
The rich, concentrated wines of Sculpterra are the result of combining exceptional fruit from the winery’s estate vineyards and select Paso Robles vineyards with meticulous hand-crafted winemaking. Gentle handling, using traditional gravity methods ensures that the integrity of the wines stay intact. Sculpterra wines are aged an average of 12 to 18 months in American, French and Hungarian oak.
https://www.slovisitorsguide.com/paso-robles/sculpterra-winery-a-healing-place
Cracked Crab serves the finest seafood available, in a most casual style. Located at 751 Price St, Pismo Beach, opened Sunday-Thursday 11 a.m. – 9 p.m., Friday and Saturday 11 a.m. – 10 p.m. CrackedCrab.com, (805) 773-CRAB
Paso Robles newest consignment store with racks of designer clothes available at 50% to 70% off. Features designer shoes and New Sweet romance jewelry made in Los Angeles. Open 11 a.m. -5 p.m. Mon-Wed and 10 a.m. – 6 p.m. Thurs – Sat.,
585 12th St., (805) 226-5655
Cool and friendly casino, bar, and kitchen with live Poker, Blackjack, 3-Card Poker, Ultimate Texas Hold ’em. Non-smoking European style casino, full bar, late night kitchen. Great food and cocktails too! Near Highway 101 at 46 East, 1144 Black Oak Dr, Paso Robles, (805) 226-0500
1122 Cocktail Lounge is a new concept for Paso Robles, a speakeasy cocktail lounge. The lounge is located at 1122 Railroad Street in a mysterious large wooden door only marked with its logo nearby. Press the doorbell and a host will open a small window. If there is room available, they will seat you. If not they will let you know how many groups are in front of you and they will page your cell phone when a table is ready. They are not accepting reservations. The bar has been open to the public since June 8.
The concept was developed by the owners of Fish Gaucho and Pappy MacGregor’s and is located directly behind Pappy’s on the same property lot.
True to a speakeasy, the venue is fairly quiet with good background music. The menu is filled with delicious craft cocktails of all kinds.
Enjoy!
Phone: 805-238-4141
Location: 1122 Pine St, Paso Robles, Ca (Directly Behind Pappy McGregors)
As you drive along Highway 46 on the west side of Paso Robles you can’t miss the impressive stone buildings of Niner Wine Estates. Adjacent to them is a group of old oaks that rest in the depression between two hillsides, forming the shape of a heart. This is the vineyard known as Heart Hill and it was something to do with the heart that begins our story of Niner Wine Estates. Read more here: https://www.slovisitorsguide.com/paso-robles/niner-wine-estates-winemaking-with-heart
Newly remodelled and featuring the best outdoor beachfront dining on the Central Coast! Schooners offers fresh seafood, steaks and daily specials for the whole family. 171 N Ocean Ave, schoonerscayucos.com, (805) 995-3883
PISMODISE…the Lifestyle of Pismo Beach! Come experience the passion of Pismo by walking our beaches, enjoying our shops and restaurants, and exploring the history of this beautiful beach community. Relax and experience the surf, sand and sunshine of our special central California beach getaway. PISMODISE is a timeless name, that embraces a unique feeling of “being in paradise”. Close your eyes, feel the ocean breeze, and listen to the surf roll in. YOU are in PISMODISE, where Pismo Beach meets paradise!
RiverStar Vineyards consists of approximately 80 acres and is family owned and operated. Our family has fallen in love with the lifestyle of farming grapes, producing wines and being involved with the community of Paso Robles and is proud to make this our home.
We invite you to become part of this lovely community too by visiting us or staying with us at our lovely Vacation Rental, located steps away from our welcoming Tasting Room.
Award-winning wines, great hospitality and unbelievable sunsets await you at RiverStar Vineyards!
https://www.slovisitorsguide.com/san-miguel/fruit-forward-family-first
Tin City is an evolving industrial makers market nestled amongst the oaks where friends, adventurers, and aficionados come together to partake in craft wine, beer and spirits served up by Paso’s most passionate artisans. Learn more
The distinctive tasting room at Clautiere Vineyard is known to wine-lovers everywhere as a Paso Robles destination to relax, let your hair down and have a little fun with the wine-tasting experience. The tasting room has vibrant colors and patterns, winding garden paths, rock circles, metal sculptures, magical mosaic cubes and spheres. Visitors are encouraged to join the fun by selecting a brightly colored wig or hat to wear while experiencing the equally bold and beautiful current release wines. Experience the fun side of Wine. Visit Clautiere for a wine & gourmet cheese pairing plus excellent customer service in a fun atmosphere. The colorful décor and famous “Playroom” has a magical way of bringing out the “Child Heart” in everyone.
Great family dining for breakfast, lunch and dinner. Serving traditional breakfasts for around $6. Lunch is served all day including burgers, sandwiches, salads, and wraps. Dinner served from 3-8 p.m. Great homemade comfort food for under $10. Plus daily specials. Enjoy watching the trains go by. 170 W. Grand Ave, (805) 489-3030
We stay open all year and serve a hearty breakfast everyday starting at 6 AM (7 on weekends). We serve a great lunch special every week day. So come on by and enjoy a good meal at reasonable prices. And don’t forget to come back here for more on us and Pismo Beach! – Penny 🙂
As native New Orleanians, Tealy and Greg grew up in a culture of great jazz and good food. French wine was the principal accompliment to New Orleans cuisine at the time. Living in Europe during the 70’s and 80’s, enhanced our wine experience and appreciation of European wines. In the 90’s we returned to California and developed a greater appreciation of California wines.
After working for an international company for thirty years, we decided to start a second career dedicated to growing grapes and making great wines at affordable prices that enhance the culinary experience. After searching for a vineyard, we settled on the Central Coast of California in Paso Robles in 2007. It is still a place where the vineyard farmer and the wine maker are the same person and winemaking starts in the vineyard.
SLO county’s first and only cookie dough scoop shop! The Dough Connection specializes in small batch, unique, safe to eat cookie dough dessert and more with waterfront views. 913 Embarcadero, Morro Bay, @Thedoughconnection805, (805) 225-1760
Castoro Cellars, which has been making wine in Paso Robles since 1983, was started by husband and wife Niels and Bimmer Udsen. Niels studied Ag Business at Cal Poly San Luis Obispo. According to Bimmer, “When Niels graduated he wasn’t sure exactly what he wanted to do but the wine industry seemed appealing.” He started working at Paso Robles winery Estrella River Winery, and says Bimmer, “immediately fell in love with the wine business.”
Niels began making his own wine, which he and Bimmer would sell to friends and family. This eventually led to Niels and Bimmer starting Castoro Cellars, which now produces around 30,000 cases annually. Bimmer says of Paso Robles, “Ending up in Paso Robles was truly a blessing as the region has grown immensely since Castoro Cellars began making wines.” Read more here: https://www.slovisitorsguide.com/paso-robles/30-years-of-family-winemaking-at-castoro-cellars
TASTING ROOM HOURS:
Thursday – Monday 11:00am-5:00pm
Tuesday – Wednesday Closed
Shale Oak was built by a highly-esteemed team dedicated to sustainability, eco-friendly principals, and environmental preservation.
From Gold LEEDS Certified Architecture to SIP Certified Wines, Shale Oak is truly a unique place among Paso Robles Wineries. We also think our Wine Club Members are pretty special, too.
Our story
A journey into the coastal town of Cambria, CA opened the eyes of my father, a young immigrant, to a better life for his family. Sure enough, my father was right. A whole world was out there for his children to embrace.
Bodega is the Spaniard term for a winery or cellar. Considering my Hispanic heritage and passion for Spanish wines, the brand name seemed a natural fit.
My wine journey started as a waiter in Paso Robles, CA. There I was exposed to many great wine producers. Several became friends and eventually opened their doors to my learning desires. I started as a Cellar Rat, and moved on to learn the many different aspects of the wine industry. My enthusiasm for producing great wines brought me and my wife to the development of our own brand, Bodega de Edgar, in 2007.
Starting at just 250 cases, Bodega de Edgar is now approaching 3,500 cases with the 2018 vintage. As always, my focus is on sourcing the highest quality fruit to produce the best wines, while still maintaining an affordable price point.
Welcome to my journey.
-Edgar Torres