Related Listings
Featuring a variety of breakfast choices, salads, soups, piled high sandwiches and a full expresso/smoothie bar. Catering menu. Delivery available 7 days a week. Red Scooter Deli – The Deli that Delivers. redscooterdeli.com, (805) 237-1780
Delivery provided 9am-3pm Daily
(Call, Fax, email before 2:30pm)
Winery Delivery Available
Call early to schedule
Fresh seafood, wood grilled steaks, & gourmet pizzas served in a converted old saloon with contemporary country decor. 416 S. Main St., (805) 434-3204
Read more about McPhee’s Grill in Templeton, CA in the San Luis Obispo County Visitors Guide: https://www.slovisitorsguide.com/templeton/mcphees-grill-cut
Cambria Pines Lodge-Wood Fired Pizza Night-Join us nightly from 5-7:30- visit cambriapineslodge.com for information about all our social distancing events! 2905 Burton Dr., Cambria, cambriapineslodge.com, (805) 927-4200
Read more in the Cambria Travel Guide: https://www.slovisitorsguide.com/cities/cambria-travel-guide
With over 150 cheeses to choose from, expert staff will assist you with wine pairing or creating a gourmet picnic box. Charcuterie and local food products. 821 Pine St., Ste. B, (805) 226-5530
Cracked Crab serves the finest seafood available, in a most casual style. Located at 751 Price St, Pismo Beach, opened Sunday-Thursday 11 a.m. – 9 p.m., Friday and Saturday 11 a.m. – 10 p.m. CrackedCrab.com, (805) 773-CRAB
Great family dining for breakfast, lunch and dinner. Serving traditional breakfasts for around $6. Lunch is served all day including burgers, sandwiches, salads, and wraps. Dinner served from 3-8 p.m. Great homemade comfort food for under $10. Plus daily specials. Enjoy watching the trains go by. 170 W. Grand Ave, (805) 489-3030
The town’s newest fine dining Italian
restaurant. Seasonal menus created
with fresh, locally-sourced ingredients.
Homemade pastas, fresh
seafood, meats and antipasti. Dinner
served 7 nights a week. Read more about Il Cortile here: https://www.slovisitorsguide.com/paso-robles/il-cortile-pasos-portal-to-italy
Try some fantastic local boutique wines of the Central Coast in the wine shop. Enjoy an intimate French-influenced dinner in the restaurant. Serving only the best organic meats and produce. Dinner 5-9 p.m. Lunch 11:30 a.m. – 3 p.m. Wine Bar open 11 a.m.-6 p.m., 788 Main St., Cambria, madelinescambria.com, (805) 927-4175
Fresh seasonal food served in a casual
atmosphere. Featuring Harris Ranch
beef, fish, poultry and vegetarian
dishes. A full bar serves cocktails,
local beer and wine. The outside covered
patio is heated and pet friendly.
Open Thur-Tues for lunch and dinner. Read more about the Cambria Pub and Steakhouse in the San Luis Obispo County Visitors Guide https://www.slovisitorsguide.com/cambria-san-simeon/pub-features-locally-grown-ingredients
The owners have been serving award-winning pizza in a cozy Alaskan atmosphere since 1988. Munch on peanuts and toss your shells on the floor. Try the Reindeer Sausage! They also have a gluten-free crust option. Sun-Thurs: 11-9 p.m. / Fri & Sat: till 10 p.m., 104 Bridge St., Arroyo Grande, klondikepizza.com, (805) 481-5288
Que Pasa Mexican Cafe was established in 1999 with its first location in Bakersfield California. Offering an authentic home style cooking with an inventive Mexican Flare. Building on classic Mexican Staples like Guacamole, Ceviche and tacos, our menu includes signature items like Stake Santa Fe, Enchiladas De Mole, Sizzling Enchiladas, Fajitas, Seafood dishes and more.
Big Sky Cafe sources their organic fruits and vegetables and farmstead cheeses, olive oils, and vintage vinegars from local farmers and ranchers to create fresh market dishes daily. It’s no wonder that they appeal to food lovers! 1121 Broad St, San Luis Obispo, bigskycafe.com, (805) 545-5401
Cayucos Sausage Company is a seaside delicatessen that makes gourmet sausages with the finest ingredients and never uses preservatives. In addition to the sausages they are an upscale full-service deli and meat market. 12 N. Ocean Avenue, Suite 121, cayucossausage.com, (805) 900-5377
East Coast flavor on the Central Coast! In addition to 18” hot and cold sandwiches, they have salads, pickles, chips, homemade cookies, and drinks, including beer and wine. Enjoy on their dog-friendly patio or take your Grinder on adventures. 1901 Broad St, SLO, giantgrinderslo.com, (805) 543–6700
Casual outside waterfront dining. Fresh fare & comfort food for breakfast, lunch & sunset dinners. Fresh seafood with south of the border selections and clam chowder bread bowls. Open daily. Take out too. Pet friendly & WiFi. 699 Embarcadero #6, (805) 772-8988
Three-time reigning “Best Restaurant in North SLO County”. It should be on your short list of dining options in downtown Paso. Offering a modern twist on Mexican food with a bountiful selection of fresh seafood, shellfish, and prime meats. Don’t miss out on their impressive 300+ tequilas and the best margaritas in town! 1244 Park St., FishGaucho.com, (805) 239-3333
Antipasti, hand crafted pastas, generous main courses and truly inspired desserts, such as Chef Varia’s famous tiramisu. The highest quality and freshest foods. Open weekdays for lunch & dinner. Open Sat. & Sun. for dinner at 5:30 p.m. 943 Spring St. Call for reservations. (805) 237-0600