Related Listings
Experience Chef Andre’s artistry with flavors. The menu changes with the seasons, focusing on French cuisine and the freshest seafood. Classics are given a permanent spot. Downtown at 1032 Pine St. pasoterra.com, call for reservations, seating is limited. (805) 227-4100
Tasty and healthy French-inspired
California cuisine in a casual chic atmosphere.
Breakfast, lunch & dinner
served all-day, everyday. Spectacular
desserts and French pastries. Reasonably
priced wines. Extensive kids
menu. Patio dining. Read more about Panolivo in the San Luis Obispo County Visitors Guide: https://www.slovisitorsguide.com/paso-robles/panolivo-bistro-and-jaffa-cafe
Fresh seafood, wood grilled steaks, & gourmet pizzas served in a converted old saloon with contemporary country decor. 416 S. Main St., (805) 434-3204
Read more about McPhee’s Grill in Templeton, CA in the San Luis Obispo County Visitors Guide: https://www.slovisitorsguide.com/templeton/mcphees-grill-cut
Pizza Paso Robles, CA
Marv’s Original Pizza Co. dishes out the Central Coast’s finest pizza in a casual, fun-filled atmosphere. Delicious food, delightful ambiance and just a little daring (Slivered almonds on a pizza? We say “Yes!”) make us the best bistro for feasting in Paso Robles. Our pizzas are made with only the freshest ingredients. Our dough is made fresh daily, topped with your choice of classic red, creamy white garlic, pesto or tangy barbecue sauce and the finest whole-milk mozzarella cheese.
Award-winning gourmet pizzas? Check. Classic and nouveau pastas? Got ‘em! Creative salads and sandwiches? We’ve got those and a large selection of beer and premium local wines to wash them down with. In fact, we’ve got a complete Italian menu, and our location overlooks Paso Robles’ beautiful City Park.
Eureka! features an elevated collection of the best burgers paired with local craft beers, small-batch whiskeys, and classic cocktails making it the perfect place for for the local community to dine, drink and socialize. 1141 Chorro St., Downtown San Luis Obispo, eurekarestaurantgroup.com
Great food and atmosphere. Come on in and feel right at home at Paso Soulfood Grill. Open Thurs.-Sun.
1 p.m. -8 p.m., 1401 Park St., Pasogrill.com, (805) 286-4636
A new restaurant serving high-end California comfort food, award winning cocktails, and a brunch most would die for. Open for lunch and dinner, come find out what all the talk is about! Follow on Instagram: @pigirontempleton. 508 S. Main St., pigirontempleton.com, (805) 400-4542
Big Sky Cafe sources their organic fruits and vegetables and farmstead cheeses, olive oils, and vintage vinegars from local farmers and ranchers to create fresh market dishes daily. It’s no wonder that they appeal to food lovers! 1121 Broad St, San Luis Obispo, bigskycafe.com, (805) 545-5401
East Coast flavor on the Central Coast! In addition to 18” hot and cold sandwiches, they have salads, pickles, chips, homemade cookies, and drinks, including beer and wine. Enjoy on their dog-friendly patio or take your Grinder on adventures. 1901 Broad St, SLO, giantgrinderslo.com, (805) 543–6700
A farm-to-table restaurant with a dynamic menu reflecting our local abundance. We believe in the significance of organic, regionally produced food. We have both a beautiful covered outdoor patio and an indoor dining room. 1313 Park Street, thomashillorganics.com,
(805) 226-5888
Set in the heart of Cayucos, the Cass House is an ideal place for people to come together. Gatherings vary in mood, size, and pace. Whether it’s an intimate dinner in the garden or an epic celebration in the Pavilion, we enjoy working with you to make your event one to be remembered. 222 N. Ocean Ave., Cayucos, http://www.casshousecayucos.com, (805) 995-3669.
Hemingway’s is a 1920’s inspired steakhouse offering prime steaks, fresh seafood, world-class wines and cocktails. Enjoy dry aged USDA prime steak, wild game sampler board, American Wagyu Beef, and farm-to-table vegetables. 1234 Park Street, ehsteaks.com, (805) 369-2094
Voted best sushi in the county, it’s a
feast for the eyes and the taste buds.
Call to reserve a teppan table, or sit
at the fresh sushi bar, either way, you
get to watch your chef in action.
They commit to bringing thoughtfulsourced craft food and drinks from every corner of California to each plate and glass, with the spirit of love for what they do and pride in how they do it. Experience the exciting things at Sidecar! 1040 Broad St., San Luis Obispo, CA 93401, http://www.sidecarcocktail.company, (805) 439-3563
Cayucos Sausage Company is a seaside delicatessen that makes gourmet sausages with the finest ingredients and never uses preservatives. In addition to the sausages they are an upscale full-service deli and meat market. 12 N. Ocean Avenue, Suite 121, cayucossausage.com, (805) 900-5377
We stay open all year and serve a hearty breakfast everyday starting at 6 AM (7 on weekends). We serve a great lunch special every week day. So come on by and enjoy a good meal at reasonable prices. And don’t forget to come back here for more on us and Pismo Beach! – Penny 🙂
Located next to the Mission Plaza in the heart of downtown San Luis Obispo, Luna Red offers guests an exceptional dining experience in a lively, artistic setting. We feature a Latin inspired menu of handcrafted tapas, craft cocktails and an award-winning global wine list. Luna Red’s focus celebrates using local, seasonal ingredients and a lively late night music scene. Guests are invited to dine in a comforting and casual atmosphere, with views of the historic Mission de Tolosa and San Luis Creek. Local. Creative. Craft.
“Latin Riviera Cuisine” on the park. A vacation
experience in down town Paso. Sit on the front
patio, munch a shrimp taco, sip a beer from Brazil,
or a glass of wine from Chile, and watch the
world go by! Read about some of the best places to eat in Paso Robles: https://www.slovisitorsguide.com/paso-robles/best-places-eat-paso-robles
With over 150 cheeses to choose from, expert staff will assist you with wine pairing or creating a gourmet picnic box. Charcuterie and local food products. 821 Pine St., Ste. B, (805) 226-5530